Effect of Fermentation with Eurotium cristatum on Aroma Components of Tea Infusions
ZHENG Mengxia, LI Huijuan, CHEN Shuna, ZHAO Zhen, LIU Xinqiu, LI Xinghui, CHEN Xuan
FOOD SCIENCE . 2019, (18): 223 -228 .  DOI: 10.7506/spkx1002-6630-20181022-230