Impact of Immersion Freezing on Oyster Quality and Water Migration
LIANG Zuanhao, CHEN Haiqiang, LIANG Fengxue, LUO Hongyue, XIE Yan’an, YU Ming
FOOD SCIENCE . 2019, (23): 233 -238 .  DOI: 10.7506/spkx1002-6630-20181101-016