Optimization of Extraction Conditions, Separation and Purification of Antifungal Peptides from Hot Pepper Seeds
HAN Yuzhu, LI Pinglan, HE Qin, ZHAO Zhanzhan, LIU Xuewen, YANG Yemei
FOOD SCIENCE . 2019, (24): 258 -264 .  DOI: 10.7506/spkx1002-6630-20181112-123