Bioactive Substances Produced by Rhodotorula mucilaginosa: A Comprehensive Review
ZHUANG Rongyu, WANG Ruchen, QIU Xiaoting, CHE Jiahao, LI Yongyong, ZHANG Weixiao, YANG Wenge, SHI Yongmei, WU Zufang
FOOD SCIENCE . 2020, (1): 318 -329 .  DOI: 10.7506/spkx1002-6630-20181213-169