Effects of Different Fermentation Conditions on Folate Synthesis of Lactobacillus plantarum
LI Qiangkun, LIU Chenjian, LUO Yiyong, YANG En, LI Xiaoran
FOOD SCIENCE . 2020, (2): 114 -118 .  DOI: 10.7506/spkx1002-6630-20181229-356