Correlation Analysis between Energy Metabolism and Processing Quality of Channel Catfish with Different Prechilling Durations
ZHANG Wei, SHI Liu, XIONG Guangquan, WU Wenjin, LI Xin, QIAO Yu, DING Anzi, LIAO Li, WANG Lan
FOOD SCIENCE . 2020, (3): 55 -61 .  DOI: 10.7506/spkx1002-6630-20190128-362