Effects of Shading Treatment on Occumulation of Anthocyanin in Grape Fruit of ‘Cabernet Sauvignon’ at Harvest
ZHANG Zhenzhen, LI Qian, DONG Rong, QIAO Dan, YAN Xue, ZHANG Ke
FOOD SCIENCE . 2020, (4): 157 -163 .  DOI: 10.7506/spkx1002-6630-20190310-115