Comparative Experimental Study on Freeze Concentration and Vacuum Evaporation Concentration of Apple Juice
Frank G. F. QIN, DING Zhongxiang, YUAN Jiaojiao, JIANG Runhua, HUANG Simin, SHAO Youyuan
FOOD SCIENCE . 2020, (7): 102 -109 .  DOI: 10.7506/spkx1002-6630-20190129-376