Establishment and Application of Comprehensive Evaluation Model for Quality of Fresh Passion Fruit
MA Wenxia, NI Yujie, XIE Qian, HE Shumin, YE Qinghua, YE Jun, CHEN Qingxi
FOOD SCIENCE . 2020, (13): 53 -60 .  DOI: 10.7506/spkx1002-6630-20190625-327