Effect of Combined UV-C and Red Light Emitting Diode Irradiation on Storage Quality of Broccoli
LIU Zesong, SHI Junyan, ZUO Jinhua, GAO Lipu, WANG Qing, MENG Demei
FOOD SCIENCE . 2020, (17): 238 -245 .  DOI: 10.7506/spkx1002-6630-20190805-052