A Review of the Development and Application of Graphite Phase Carbon Nitride in Sample Pretreatment Techniques for Food Analysis
MA Shuai, YOU Tianyan, WANG Kun, WANG Meng, PAN Ligang
FOOD SCIENCE . 2020, (19): 296 -302 .  DOI: 10.7506/spkx1002-6630-20191018-181