Microflora Structure and Flavor Components and Correlation between Them in Fermented Stinky Tofu
SUN Na, ZHANG Yating, YU Hansong, ZHU Xianming, ZHU Shijie, ZHOU Shuhui, REN Dayong
FOOD SCIENCE . 2020, (22): 177 -183 .  DOI: 10.7506/spkx1002-6630-20190929-360