贮藏温度对栝楼籽油脂酸败的影响

周拥军，郜海燕*,陈杭君，宋丽丽，毛金林，陈文煊

Effect of Storage Temperature on Rancidity of Raw Trichosanthes kirilowii Seed Oil

ZHOU Yong-jun，GAO Hai-yan*，CHEN Hang-jun，SONG Li-li，MAO Jin-lin，CHEN Wen-xuan

食品科学 . 2010, (2): 237 -240 . DOI: 10.7506/spkx1002-6300-201002060