产地与品种对葡萄酒中酚类物质含量的影响

王秀芹，张庆华，战吉成，燕国梁，黄卫东*

Effects of Grape Varieties and Geographical Origins on Contents of Phenolic Compounds in Grape Wine

WANG Xiu-qin，ZHANG Qing-hua，ZHAN Ji-cheng，YAN Guo-liang，HUANG Wei-dong*

食品科学 . 2009, (21): 113 -118 . DOI: 10.7506/spkx1002-6300-200921027