环糊精及其衍生物与亮蓝包结作用的荧光光谱研究

董峰光，姜子涛*,李荣，朱姁

Spectrofluorimetric Study of Inclusion of Brilliant Blue with β-Cyclodextrin and Its Derivatives

DONG Feng-guang，JIANG Zi-tao*，LI Rong，ZHU Xu

食品科学 . 2009, (21): 144 -147 . DOI: 10.7506/spkx1002-6300-200921034