新疆产玛咖的挥发油成分研究

金文闻1，王晴芳2，李硕1，王丽梅1，余龙江1,*

GC-MS Analysis of Chemical Components of Essential Oil from Lepidium meyenii Grown in Xinjiang Area

JIN Wen-wen1，WANG Qing-fang2，LI Shuo1，WANG Li-mei1，YU Long-jiang1,*

食品科学 . 2009, (12): 241 -245 . DOI: 10.7506/spkx1002-6630-200912055