瑞士乳杆菌蛋白酶水解酪蛋白制备血管紧张素转化酶抑制肽的条件优化
田俊英,潘道东*,郭宇星
Optimization of Enzymatic Hydrolysis Technology of Casein by Proteinases from Lactobacillus helveticus for ACE Inhibitory Peptide Production
TIAN Jun-ying,PAN Dao-dong*,GUO Yu-xing
食品科学
.
2009, (11): 170
-174
.
DOI: 10.7506/spkx1002-6630-200911038