不同因素对酪蛋白酶解产物与锌盐螯合效果的影响

张志，王旭，王强，徐世平，任发政，毛学英*

Analysis on Factors Affecting Chelating Activity of Casein Enzymatic Hydrolysate with Zinc Salt

ZHANG Zhi WANG Xu WANG Qiang XU Shi-ping REN Fa-zheng MAO Xue-ying*

食品科学 . 2009, (9): 129 -132 . DOI: 10.7506/spkx1002-6630-200909030