球磨处理对三种淀粉特性的影响

喻弘，张正茂，张秋亮，熊善柏*，赵思明

Effect of Ball Milling Treatment on Physico-chemical Properties of Three Kinds of Starches

YU Hong，ZHANG Zheng-mao，ZHANG Qiu-liang，XIONG Shan-bai*，ZHAO Si-ming

食品科学 . 2011, (7): 30 -33 . DOI: 10.7506/spkx1002-6630-201107007