发酵法分离提纯大豆糖蜜中低聚糖的研究
崔希庆1,2,刘 畅1,2,董银卯2,何聪芬2,王昌涛2,*
Isolation and Purification of Oligosaccharides from Soybean Molasses through Fermentation
CUI Xi-qing1,2,LIU Chang1,2,DONG Yin-mao2,HE Cong-fen2,WANG Chang-tao2,*
食品科学 . 2009, (23): 343 -346 .  DOI: 10.7506/spkx1002-6300-200923078