热- 超声联合作用对牛奶品质的影响
李 冰,李洲仕,盖作启,张喜梅,李 琳*
Effects of Ultrasound-heating Combinatorial Treatment on Milk Quality
LI Bing,LI Zhou-shi,GAI Zuo-qi,ZHANG Xi-mei,LI Lin*
食品科学 . 2009, (19): 78 -80 .  DOI: 10.7506/spkx1002-6630-200919015