蛋白质与还原糖美拉德反应产物的抗氧化活性

项惠丹, 许时婴, 王璋

Antioxidant Activities of Maillard Reaction Products of Protein and Reducing Sugar

XIANG Hui-Dan, XU Shi-Ying, WANG Zhang

食品科学 . 2008, (7): 52 -57 .