瓯柑多糖的提取及其对活性氧自由基的清除作用

吴建章, 叶辉, 向铮, 杨小凤

Extraction of Citrus suavissima Polysaccharide and Its Effect of Scanvenging Oxygen Radical

WU Jian-Zhang, YE Hui, XIANG Zheng, YANG Xiao-Feng

食品科学 . 2008, (5): 101 -103 .