快速测量食品玻璃化转变温度新方法的研究
林向阳, 阮榕生, 何承云, 张锦胜, 朱榕璧, 刘玉环
New Way on Rapid Measuring the Glass Transition Temperature of Food
LIN Xiang-Yang, RUAN Rong-Sheng, HE Cheng-Yun, ZHANG Jin-Sheng, ZHU Rong-Bi, LIU Yu-Huan
食品科学 . 2005, (3): 269 -271 .