肉源产蛋白酶葡萄球菌发酵剂的筛选研究
董 杰,蒋云升*
Screening of High-yield Protease-producing Staphylococcus from Traditional Fermented Meat Products
DONG Jie,JIANG Yun-sheng*
食品科学 . 2009, (19): 194 -196 .  DOI: 10.7506/spkx1002-6630-200919043