不同蛋黄组分对蛋黄风味的影响

冯月超，刘美玉，任发政，石波

Effect of Different Components of Egg Yolk on Flavor of Egg Yolk

FENG Yue-chao,LIU Mei-yu,REN Fa-zheng1,SHI Bo

食品科学 . 2006, (12): 58 -62 .