沙蒿胶提高冷冻面团抗冻性及其抗冻机理的探讨

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Effect of Artemis Sphaerocephala Krasch Gum on Microstructure and Gluten of Frozen Dough

GAO Bo,HUANG Wei-ning,ZOU Qi-bo2,JIA Chun-li

食品科学 . 2006, (12): 94 -99 .