食醋主要成分近红外光谱快速测定法

陈斌, 方如明, 赵杰文, 陆道礼

Past Detection of Main Ingredients In vinegar By Near-Infrared Transmission Spectroscopy

CHEN Bin, FANG Ru-Ming, ZHAO Jie-Wen, LU Dao-Li

食品科学 . 2000, (5): 55 -57 .