我国食品企业应尽快建立HACCP体系

吕晓莲, 贾建会, 王熊, 刘诚

An Urgent Appeal to Establish HACCP Systems,All Around the Food Industries in China

LU Xiao-Lian , JIA Jian-Hui, WANG Xiong, LIU Cheng

食品科学 . 2002, (7): 141 -144 .