骨泥肉食品对儿童营养状况改善的研究

平波, 窦启平, 毛兴华, 齐丽娅, 张素琼

Study on Bones Food to the Improvement of the Children’s Nutrition Conditions

PING Bo, DOU Qi-Ping, MAO Xing-Hua, QI Li-Ya, ZHANG Su-Qiong

食品科学 . 2002, (1): 140 -143 .