同时蒸馏萃取和动态顶空萃取法提取焙烤小麦胚芽中风味物质

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Analysis of Volatile Aroma Components in Baked Wheat Germ by Simultaneous Distillation and Extraction or Dynamic Headspace Extraction Coupled with GC-MS

食品科学 . 2012, (18): 236 -242 .