中国黄酒风味感官特征及其风味轮的构建
王 栋,经 斌,徐 岩*,赵光鳌
Sensory Flavor Characteristics of Chinese Yellow Rice Wine and Construction of Flavor Wheel
WANG Dong,JING Bin,XU Yan*,ZHAO Guang-ao
食品科学 . 2013, (5): 90 -95 .  DOI: 10.7506/spkx1002-6630-201305019