酸肉发酵中脂肪的变化及对小鼠血脂的影响

孙文静，卫飞，袁军，范代超，周才琼*

Changes of Lipids in Sour Meat during Fermentation and Its Influence on Animal Blood Lipids

SUN Wen-jing，WEI Fei，YUAN Jun，FAN Dai-chao，ZHOU Cai-qiong*

食品科学 . 2013, (11): 263 -267 . DOI: 10.7506/spkx1002-6630-201311057