基于均匀设计与支持向量回归的拮抗辣椒链格孢菌解淀粉芽孢杆菌发酵条件优化

蔡文韬1，夏菠1,*，夏延斌1，易有金1，任佐华2，袁泽民2，王立峰2

Optimization of Fermentation Conditions for an Antagonistic Endophytic Bacillus amyloliquefaciens Strain L for Inhibition of Alternaria alternata in Chilli by Uniform Design and Support Vector Regression

CAI Wen-tao1，XIA Bo1,*， XIA Yan-bin1，YI You-jin1，REN Zuo-hua2，YUAN Ze-min2，WANG Li-feng2

食品科学 . 2013, (13): 144 -151 . DOI: 10.7506/spkx1002-6630-201313032