理化因子对红曲色素色价的影响及桔霉素的光降解性

张晓伟1,2，王昌禄1,*，陈勉华1，王玉荣1

Physical and Chemical Factors Affecting the Stability of Monascus Pigments and Photocatalytic Degradability of Citrinin

ZHANG Xiao-wei1,2，WANG Chang-lu1,*，CHEN Mian-hua1，WANG Yu-rong1

食品科学 . 2013, (15): 17 -21 . DOI: 10.7506/spkx1002-6630-201315004