茶枝柑皮提取物中多糖的分子质量分布及抗氧化活性

甘伟发1，周林2，黄庆华1,*，张小英1，源瀚祺1，周子雄1

Molecular Weight Distribution and Antioxidant Activity of Polysaccharide from Citrus reticulate Chachi Peel Extract

GAN Wei-fa1，ZHOU Lin2，HUANG Qing-hua1,*，ZHANG Xiao-ying1，YUAN Han-qi1，ZHOU Zi-xiong1

食品科学 . 2013, (15): 81 -86 . DOI: 10.7506/spkx1002-6630-201315017