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黄盈盈，丁武*，王妍稳

Effect of Lyophilization Protectants and Storage Conditions on Stability of Lyophilized Bioluminescent Bacteria

HUANG Ying-ying，DING Wu*，WANG Yan-wen

食品科学 . 2013, (15): 53 -56 . DOI: 10.7506/spkx1002-6630-201315011