酶与微波处理对海带多糖提取及抗氧化活性的影响
何传波,魏好程,熊何健,汤凤霞,吴国宏
Extraction and Antioxidant Activities of Polysaccharides from Laminaria japonica as Affected by Enzymatic Hydrolysis and Microwave
HE Chuan-bo,WEI Hao-cheng,XIONG He-jian,TANG Feng-xia,WU Guo-hong
食品科学 . 2013, (18): 51 -55 .  DOI: 10.7506/spkx1002-6630-201318011