正交试验优化交联乙酰化葛根淀粉工艺条件及性能
唐洪波,董四清,李艳平,孙 敏
Optimization of Preparation Conditions for Cross-Linked Acetylated Kudzu Starch by Orthogonal Array Design and Its Properties
TANG Hong-bo,DONG Si-qing,LI Yan-ping,SUN Min
食品科学 . 2013, (18): 103 -108 .  DOI: 10.7506/spkx1002-6630-201318021