氩气气调包装对鲜切香菇品质的影响

赵春霞，胡蓉，魏丹，张敏

Effect of Modified Atmosphere Packaging (MAP) with Argon on the Quality of Fresh-Cut Lentinus edodes

ZHAO Chun-xia，HU Rong，WEI Dan，ZHANG Min

食品科学 . 2013, (18): 327 -331 . DOI: 10.7506/spkx1002-6630-201318067