一种新型茶叶籽黄酮单体的分离鉴定及其抗氧化活性

侯留鑫，王华清，郑铁松*，吕丽爽

Isolation and Identification of a New Flavonoid from Tea (Camellia sinensis) Seeds and Its Antioxidant Activity

HOU Liu-xin，WANG Hua-qing，ZHENG Tie-song*，Lü Li-shuang

食品科学 . 2013, (21): 115 -120 . DOI: 10.7506/spkx1002-6630-201321024