香蕉多酚氧化酶的纯化、酶学性质及活性抑制的研究进展
袁德保1,杨 昭2,李芬芳1,谭 琳1,*,李奕星1,陈 娇1,郑晓燕1,郑丽丽1
Research Progress in Purification, Enzymatic Characteristics and Activity Inhibitory of Banana Polyphenol Oxidase
YUAN De-bao1,YANG Zhao2,LI Fen-fang1,TAN Lin1,*,LI Yi-xing1,CHEN Jiao1,ZHENG Xiao-yan1,ZHENG Li-li1
食品科学 . 2013, (19): 330 -335 .  DOI: 10.7506/spkx1002-6630-20131906