固相微萃取结合GC-MS分析鲜山楂果肉中的挥发性成分

高婷婷，韩帅，刘玉平，田红玉，孙宝国

Analysis of Volatile Components in Fresh Hawthorn by Solid-Phase Microextraction Combined with Gas Chromatography-Mass Spectrometry

GAO Ting-ting，HAN Shuai，LIU Yu-ping，TIAN Hong-yu，SUN Bao-guo

食品科学 . 2013, (20): 144 -147 . DOI: 10.7506/spkx1002-6630-201320029