失水处理对软枣猕猴桃贮藏期间褐变相关因子的影响
穆晶晶,张 博,李书倩,姜 丹,翁 霞,刘长江,辛 广
Effect of Dehydration Treatment on Parameters Associated with Browning of Actinidia arguta Sieb. et Zucc during Storage at Room Temperature
MU Jing-jing,ZHANG Bo,LI Shu-qian,JIANG Dan,WENG Xia,LIU Chang-jiang,XIN Guang
食品科学 . 2013, (20): 307 -311 .  DOI: 10.7506/spkx1002-6630-201320064