脱脂肉骨粉在不同贮藏条件下的稳定性

常明，肖珺，刘睿杰，金青哲*，王兴国

Study of Quality of the Defatted Meat and Bone Meal During Storage

CHANG Ming, XIAO Jun, LIU Rui-jie, JIN Qing-zhe*, WANG Xing-guo

食品科学 . 2014, (6): 189 -193 . DOI: 10.7506/spkx1002-6630-201406041