HPLC检测大鼠组织样品中花椒麻素方法的建立

方国珊1，张磊2，张端丽1，周敏1，刘雄1,*

Development of an HPLC Method for Determining Alkylamide from Sichuan Pepper (Zanthoxylum bungeanum) in Tissues of Rats Administered with It

FANG Guo-shan1, ZHANG Lei2, ZHANG Duan-li1, ZHOU Min1, LIU Xiong1,*

食品科学 . 2014, (2): 141 -145 . DOI: 10.7506/spkx1002-6630-201402026