羊羔美酒大曲中酵母菌多样性及分子鉴定

李艳，董振玲，牟德华

Diversity and Molecular Biological Identification of Yeast Strains from Yanggaomeijiu Liquor Fermentation Starter (Daqu)

LI Yan, DONG Zhen-ling, MOU De-hua

食品科学 . 2014, (5): 144 -149 . DOI: 10.7506/spkx1002-6630-201405029