Spinigerin α抗菌肽中试化发酵条件的研究

陈晓平，房丹丹

Optimization of Pilot-Scale Fermentation Conditions for the Production of Spinigerin α as an Antibacterial Peptide

CHEN Xiao-ping, FANG Dan-dan

食品科学 . 2014, (7): 138 -142 . DOI: 10.7506/spkx1002-6630-201407028