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王建华1，杨君2，刘琳1，颜冬云2，李立3，刘靖靖1

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WANG Jian-hua1, YANG Jun2, LIU Lin1, YAN Dong-yun2, LI Li3, LIU Jing-jing1

食品科学 . 2014, (8): 181 -186 . DOI: 10.7506/spkx1002-6630-201408036