冷却猪肉中气单胞菌暴露评估的不确定性和变异性
董庆利,王 忻,王海梅,陆冉冉
Uncertainty and Variability of Quantitative Exposure Assessment of Aeromonas spp. in Chilled Pork
DONG Qing-li, WANG Xin, WANG Hai-mei, LU Ran-ran
食品科学 . 2014, (15): 21 -24 .  DOI: 10.7506/spkx1002-6630-201415005